Traveling with additional friends or family? In addition to world-renowned wineries, Napa Valley offers many other activities to enjoy. Click here for information about Napa Valley spas, recreational activities, wineries, restaurants, and sight-seeing.

Area Attractions


Click here to explore the Napa Valley’s best restaurants. The Culinary Institute of America offers a variety of dining options at both of its Napa Valley campuses.

Restaurants

THE GROVE AT COPIA

Bold flavors. Mediterranean-inspired cuisine. The Grove at Copia is the signature restaurant from the Culinary Institute of America right in the heart of downtown Napa. The menu is inspired by the bounty of our gardens. The cuisine is Mediterranean in spirit. The vibe is relaxed, whether you’re here for a special occasion dining experience or a casual meal out.

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LUNCH BOX AT COPIA

Lunch Box is CIA at Copia’s downtown Napa takeout lunch spot, where you can pick up California-Mediterranean lunch specialties. Fresh sandwiches, bowls, and provisions are inspired by the Copia garden and expertly prepared by CIA chefs. Online ordering available.


3D DINING AT COPIA

Join us for this one-of-a-kind dining experience—a dinner and movie like no other. Enter the world of 3D animation, right at your dinner table, and join Chefs Nya and Ned as they save the world from the villainous Dr. Animator. You’ll encounter flying forks, knives, fire-breathing dragons, and even a pasta monster as you’re transported across the globe without ever leaving the table.

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WINE BAR AT COPIA

Downtown Napa’s new tasting experience. Wine tasting on your terms. State-of-the-art dispensers with up to 24 curated offerings. Red, white, new world, old world, and trending—just have fun discovering with tasting portions or enjoy a glass. You get to choose.


GATEHOUSE RESTAURANT AT GREYSTONE

Gatehouse Restaurant, on the Culinary Institute of America’s historic St. Helena facility, is the capstone experience for CIA students after two years of rigorous culinary, baking and pastry, hospitality and beverage management instruction. These future industry leaders transform the freshest regional ingredients, as well as those from CIA’s own herb gardens into creative contemporary dishes, served graciously in a refined yet casual dining room.

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THE BAKERY CAFÉ AT GREYSTONE

When you first enter CIA Greystone, don’t be surprised if you find yourself lured by the intoxicating smells of baked bread, cookies and other treats being made in The Bakery Café. The menu features pastries, cookies, soups, salads, sandwiches, and sides made by our baking and pastry arts students and faculty. No reservations.